Table 2
Gelified starch viscosity (70 °C, 120 min).
Starch-water ratio | Starch concentration by weight (%) | Viscosity (mPas) |
|
---|---|---|---|
Rotational speed @ 10 rpm | Rotational speed @ 100 rpm | ||
1:1 | 50.0 | >6.4 × 106 | Out of range |
1:2 | 33.0 | 1.4 × 106 | 9 × 104 |
1:3 | 25.0 | 7.4 × 106 | 1.3 × 105 |
1:5 | 17.0 | 3 × 105 | 4.2 × 104 |
1:7 | 12.5 | 1.4 × 105 | 4.3 × 104 |
1:10 | 9.0 | 5.5 × 104 | 1.4 × 104 |
1:20 | 4.7 | 1.5 × 104 | 3.5 × 103 |
1:50 | 2.0 | 1.6 × 102 | 1.6 × 102 |
1:100 | 1.0 | 17 | 17 |