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International Dairy Journal 13 (9) 755 (2003)
DOI: 10.1016/S0958-6946(03)00101-8
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Physico-chemical and rheological characterization of water-based mud in the presence of polymers

B. Safi, S. Zarouri, R. Chabane-Chaouache, M. Saidi and A. Benmounah
Journal of Petroleum Exploration and Production Technology 6 (2) 185 (2016)
DOI: 10.1007/s13202-015-0182-x
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Development of novel quinoa-based yoghurt fermented with dextran producer Weissella cibaria MG1

Emanuele Zannini, Stephanie Jeske, Kieran M. Lynch and Elke K. Arendt
International Journal of Food Microbiology 268 19 (2018)
DOI: 10.1016/j.ijfoodmicro.2018.01.001
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